SUNDAY BRUNCH MENU
available Sunday 9am-3pm, in addition to full menu
Our breakfast sausage and bacon comes from Stone Cross Farm in Taylorsville, Kentucky and our grits are stone ground from local corn at Weisenberger Mill near Midway, Kentucky!
PLATES
WINDY BREAKFAST PLATE*
choice of bacon, thinly sliced country ham or breakfast sausage, two eggs any way, crispy potatoes, cheese grits & a buttermilk biscuit $10.99 | sausage gravy +$2.49 | with all three meats +$2.49
BISCUITS & SAUSAGE GRAVY
two large buttermilk biscuits split and smothered with creamy sausage gravy $6.99 half order $4.99
PANCAKE STACK
stack of three with syrup, plain, chocolate chip or fruit of the day $8.99
BISCUIT SAMMICHES
choice of country ham, breakfast sausage, bacon, or fried chicken with scrambled egg, white cheddar on a buttermilk biscuit $6.99
SIMPLE BISCUIT
scrambled egg & white cheddar $4.99
BREAKFAST SAMMICHES
Served with chips. Sub cheese grits, crispy potatoes or a side for $1.49
ALL DAY BREAKFAST BOY
thinly sliced country ham, bacon, OR breakfast sausage, scrambled eggs, white cheddar, shredded lettuce, tomatoes & special sauce $10.99
get it with all three meats +$2.49
SAUSAGE BREAKFAST BURRITO
breakfast sausage, scrambled eggs, pepper jack, crispy potatoes & spicy sauce in a flour tortilla $10.99
VEGGIE BREAKFAST BURRITO
caramelized onions & peppers, scrambled eggs, pepper jack, crispy potatoes & spicy sauce in a flour tortilla $9.99